Xaca Cantina Launches 100% Grass-Fed Beef Tallow Tortilla Chips at Expo West

Xaca Cantina Launches 100% Grass-Fed Beef Tallow Tortilla Chips at Expo West

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Xaca Cantina Launches 100% Grass-Fed Beef Tallow Tortilla Chips at Expo West
Xaca Cantina Launches 100% Grass-Fed Beef Tallow Tortilla Chips at Expo West

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Anaheim, CA — Expo West 2026 While most tortilla chips are fried in industrial seed oils, and even premium brands rely on plant-based alternatives, Xaca Cantina is going back to tradition. At Expo West, Xaca unveils its new line of tortilla chips fried in 100% grass-fed beef tallow. Before seed oils dominated the food system, traditional frying fats delivered superior flavor, texture, and satiety. Xaca’s tallow line restores that standard — pairing regenerative-inspired fat sourcing with organic non-GMO corn and bold Oaxacan flavors. For retailers, this means: • True differentiation from both legacy brands and avocado oil competitors • Strong appeal to keto, carnivore, and ingredient-conscious consumers • Premium positioning with defensible margin • A product no one else in the tortilla chip aisle is offering This is not nostalgia. It’s evolution. Visit Xaca Cantina at Expo West (Level 3 - Booth #8119) to experience the return of real frying fat.
Xaca Cantina8119Xaca is where heritage meets innovation. Drawing on the culinary legacy of Oaxaca, we’ve crafted a line of tortilla chips that elevate the snack aisle with bold flavors, clean ingredients, and visually arresting packaging. Every bite is a tribute to tradition, with a distinctly modern edge. Product Line & Key Ingredients: Introducing a new line of better-for-you corn tortilla chips from Xaca Cantina. Made from organic corn, mineral-rich Baja Gold Sea Salt, and Non-GMO avocado oil or grass-fed beef tallow, they’re available in five unique, delicious flavors. Each bag of Xaca chips (5 oz) is a celebration of real, premium ingredients - always gluten-free and vegan. Baja Gold Salt: Made from organic corn and Non-GMO avocado oil. Salty with a mineral-rich edge, thanks to authentic Baja Gold Sea Salt. This is the OG tortilla chip. Each bag of Xaca chips (5 oz) is a celebration of real, premium ingredients - always gluten-free, Non-GMO and vegan. Chile and Lime: Made from organic corn and Non-GMO avocado oil. The fiery, smoky heat of Mexican chilies and citrusy lime dances on the crisp, earthy canvas of corn tortillas. Each bag of Xaca chips (5 oz) is a celebration of real, premium ingredients - always gluten-free, Non-GMO and vegan. Mole: Made from organic corn and Non-GMO avocado oil. A unique flavor featuring a rich, deep cocoa and spice to bring traditional mole flavor to a craveable chip. Each bag of Xaca chips (5 oz) is a celebration of real, premium ingredients - always gluten-free, Non-GMO and vegan. Hot Honey: Made from organic corn and Non-GMO avocado oil. The sultry sweetness of honey meets a fiery chili kick. Each bag of Xaca chips (5 oz) is a celebration of real, premium ingredients - always gluten-free, Non-GMO and vegan. Cinnamon Churro: Made from organic corn and Non-GMO avocado oil. A sweet-savory crossover, made with true Ceylon cinnamon and a hint of vanilla warmth. Each bag of Xaca chips (5 oz) is a celebration of real, premium ingredients - always gluten-free, Non-GMO and vegan. NEW! Baja Gold Beef Tallow: Our most indulgent chip yet—slow-cooked in rendered grass-fed beef tallow for an ultra-savory crunch and deep umami character. No artificial additives. No shortcuts. Just snack artistry done right.

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