Chlorella Industry Co., Ltd. was founded in 1964 in Chikugo, Japan, inspired by the belief that chlorella could be a valuable natural food for supporting human health. Our founder, with a background in science and food manufacturing, was among the early pioneers who dedicated themselves to unlocking the potential of chlorella through careful research and cultivation.
From our humble beginnings in Japan, we have spent decades perfecting the art of chlorella cultivation under strict quality standards.
What started as a local initiative has grown into an internationally recognized brand, trusted for its commitment to safety, reliability, and the power of natural nutrition.
Today, CHLORELLA CHIKUGO continues this journey - bringing the heritage of Japanese craftsmanship and scientific expertise to people around the world who seek sustainable, plant-based nutrition for daily wellness.
