From the beginning, our founders set out to
make snacks for everyone.
We knew we wanted to focus on what's truly
good for people and the planet, which meant
thinking through every element of our business.
What started as a mission to create delicious
snacks free of common allergens, became a
pursuit of so much more.
in 2012, we set up a dedicated nut-free facility and sourced pure, uncontaminated, organic, certified gluten-free oats.
We became a Certified B-Corp, upholding a triple bottom line promise. We established healthy grower relationships, our Zero Wastes commitment and 100% sustainable packaging action plan? all of which have manifested themselves in our many certifications.
We're still on the journey, but we're committed to a thoughtful pursuit each step of the way.
