

The Disruptive Era of Snacking: Building Brand Resilience and Relevance
Wednesday, March 4, 2026 11:30 AM to 12:30 PM · 1 hr. (America/Los_Angeles)
Marriott, Platinum Ballroom 3 & 4
Exhibitor Presented Seminar
Information
Seismic consumer and cultural shifts are disrupting the world of snacking. From the explosion of digital commerce to broken supply chains to the continuing rise in GLP-1 use, brands need to build and flex new muscles to navigate one of the most disruptive eras in snacking. Resiliency and relevance, agility and humility can no longer be powerpoint terms – they must be embedded growth strategies.
This dynamic panel hosted by Mondelēz International’s SnackFutures Ventures will share their perspectives and experiences on how to prepare for the unpredictable, ride the waves of culture and master the fundamentals.
Speakers

Anouck Gotlib
CEOBelgian Boys
Cameron Gould-Saltman
GM, Head of F&BTikTok Shop (frmr)
Whitney Herrara
Category Merchant, Functional SnacksWhole Foods Market
Luba Safran
Head of VentureMondelez International's SnackFutures Ventures
Laura Shulman
ModeratorFood Future Strategies, Inc.
Richie Gray
VP, Head of SnackFutures VenturesMondelez International's SnackFutures Ventures
