ZANAE -NICOGLOU YEAST COMPANY S.A.

ZANAE's story began in 1930 in Thessaloniki, Greece, with a clear vision: to create foods of exceptional quality that embody the richness of Greek and Mediterranean cuisine. From its earliest days, the company has been driven by a deep respect for tradition and an unwavering commitment to innovation, steadily growing into one of Greece's most trusted and recognizable food brands. Today, ZANAE products reach consumers in more than 45 countries around the world. At the core of ZANAE's philosophy stand three enduring values: quality, authenticity, and innovation. Each product reflects the essence of Greek gastronomy — from our signature dolmades and giant beans to flavorful sauces, Greek olives, and Mediterranean ready meals that celebrate genuine home-style taste. Decade after decade, ZANAE has remained faithful to traditional recipes while embracing modern technology and the highest international standards of food safety and production.
Our success is deeply connected to the people and land of Greece. We work closely with carefully selected local producers, ensuring that every ingredient meets strict quality criteria and is sourced responsibly. Sustainability and social responsibility are integral to our operations, guiding us in every step — from raw material sourcing to energy-efficient production and eco-conscious packaging. ZANAE is proud of its long-standing partnerships across retail and HoReCa markets, built on mutual trust, consistency, and shared values. These collaborations, both in Greece and abroad, reflect our reliability as a partner and our ability to adapt to the diverse needs of our clients.
Our facilities operate under certified international quality systems, including ISO, IFS, and BRC standards, ensuring excellence and transparency in every product we create. As consumer preferences evolve, ZANAE continues to innovate, expanding its range with organic, vegan, and ready-to-eat options, crafted with the same care and authenticity that define our heritage. Nearly a century after its founding, ZANAE remains committed to sharing the taste and soul of Greece with the world — combining tradition, innovation, sustainability, and a passion for good food that continues to inspire generations.